Thanksgiving is going to be here before we know it and I actually had a request for my recipes. I thought that I had posted them here before and sure enough I have. So here is a super-post if you will with links to my previous posts.

Since we discovered Quorn™ products I no longer make Tofurkey (it’s a royal pain in the ass) and I serve a Quorn™ roast with homemade stuffing and gravy.  I also usually make homemade cranberries and some sort of a pie.   Last year I made a pumpkin bread pudding that was really good.  Here are the applicable posts.

• Stuffing and Pumpkin Bread Pudding: Thanksgiving Treats
• Gravy: Vegetarian Delights

Please contact me if you have any questions.  Word to the wise, always have extra vegetable stock on hand just in case something dries up or gets too thick

Enjoy,

Dave